Nutritionists’ Rankings: The Top and Bottom Frozen Waffles for Health

Hectic mornings often lead to skipping breakfast, and this habit is quite common among Americans, with around a quarter of them regularly going without their morning meal. However, this practice means missing out on essential nutrients like fiber, protein, calcium, and various vitamins and minerals. That’s why it’s crucial to find a quick and easy breakfast option. One excellent choice is frozen waffles, which can be conveniently popped into a toaster or toaster oven and enjoyed within minutes.

“As a dietitian, I always encourage people to prioritize breakfast, regardless of their food choices,” says Cara Harbstreet, a registered dietitian. “Frozen waffles can offer a convenient solution. We need to be more open-minded about packaged or processed foods as a way to obtain nutrition and energy, instead of automatically assuming they’re inferior or unhealthy options.” Many frozen waffles contain whole grains and added protein, according to Natalie Rizzo, a registered dietitian and author of “Planted Performance.” “Ideally, a well-balanced breakfast should include carbohydrates for energy, protein, and healthy fats to keep you full.” To increase the protein content of your waffles, Rizzo suggests topping them with nuts and seeds, nut butter, or yogurt. She advises against drenching them in butter and syrup, as it can lead to a high intake of calories and saturated fat, which isn’t ideal for starting your day.

However, it’s worth noting that not all frozen waffles are created equal in terms of healthiness. To help you make an informed choice, we reached out to dietitians who ranked frozen waffles from worst to best based on their nutritional value:

1. Kellogg’s Eggo Homestyle Waffles:
– Serving size: 2 waffles
– Calories per serving: 180
– Protein: 4g
– Carbs: 30g
– Sugar: 4g

2. Nature’s Path Homestyle Gluten-Free Waffles:
– Serving size: 2 waffles
– Calories per serving: 200
– Protein: 1g
– Carbs: 33g
– Sugar: 5g

3. Van’s Original Gluten-Free Waffles:
– Serving size: 2 waffles
– Calories per serving: 180
– Protein: 2g
– Carbs: 28g
– Sugar: Less than 1g

4. Kashi Seven Grain Waffles:
– Serving size: 2 waffles
– Calories per serving: 160
– Protein: 3g
– Carbs: 30g
– Sugar: 5g

5. Kodiak Power Waffles:
– Serving size: 2 waffles
– Calories per serving: 230
– Protein: 12g
– Carbs: 24g
– Sugar: 4g

While analyzing the nutritional aspects of these frozen waffles, the dietitians emphasize that minor differences should not cause excessive concern. Harbstreet advises against getting lost in the minutiae of additional sugar or slightly lower iron content. Instead, focus on the bigger picture and remember that choosing a frozen waffle for a quick breakfast won’t be the sole opportunity to obtain vital nutrients and energy throughout the day.

Now, let’s talk about the healthiest way to enjoy a frozen waffle. Drenching it in syrup and slathering it with butter may increase your intake of sugar and saturated fat. It’s best to pair waffles with a healthy source of protein, fat, and fiber to maintain stable blood sugar levels and prevent energy crashes and cravings. Consider adding a side of eggs and avocado, Greek yogurt, or nut butter with some berries. This will also help you feel satisfied and full until lunchtime. Ultimately, choose toppings that taste good to you, fit your budget, and can become a regular habit in your breakfast routine.

In conclusion, frozen waffles can be a practical solution for busy mornings. Remember to read the nutrition labels and make an informed choice based on your health goals and dietary preferences. With the right toppings and pairings, frozen waffles can contribute to a well-rounded and nutritious breakfast. So, go ahead and make your mornings a little easier with a tasty and convenient frozen waffle option!

Reference

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