The TikTok sensation dishes out his thoughts on potatoes, the value of veggie dishes, and his unique approach to cooking. Reflecting on his earliest memory, he fondly recalls his nan’s unconventional way of reprimanding him for bad words, with mustard on his tongue. Surprisingly, he developed a love for mustard and a habit of cursing. However, his true happiness lies in the kitchen, creating recipes for TikTok. His Irish hash browns video garnered almost four million views, and he’s discovered that using potatoes in his recipes keeps people engaged for longer, thanks to the accessibility of this versatile ingredient.
When asked about his sleep habits, he admits to staying awake at night, dwelling on things beyond his control. Speaking about his personal traits, he reveals that being a perfectionist is both his least and most attractive trait. The trait he dislikes most in others is jealousy. If he had the opportunity to be Taoiseach, he would tackle the issue of exorbitant food costs in Ireland and promote the value of vegetarian dishes.
In terms of companionship, he would love to have a pint with his late grandfather, Louis Lambert, a celebrated chef from Belgium. Despite not discussing food with him during his younger years, he now wishes he had the chance to ask him many culinary questions. Opening up about his biggest insecurity, he admits to feeling nervous during his first live TV cooking appearance, but over time, it became second nature and he now enjoys the thrill of appearing on shows like Today and Virgin Media.
When asked about fictional characters, he identifies with Winnie the Pooh for his lovable nature, affection for friends, and quiet demeanor. Daniel values building cherished memories with people throughout his life and considers it his most treasured possession. Indulging himself, his guiltiest pleasure is enjoying Koka Noodles sandwiches after a few pints. The best piece of advice he’s received is that actions speak louder than words.
In a hypothetical film about his life, he envisions Leonardo DiCaprio playing his character. Contemplating the afterlife, he believes there is something beyond death. His favorite word, one that regularly appears in his videos, is “emotional.” Recently, he binge-watched Squid Game and found it exhilarating, leaving him in suspense after each episode. As for brushes with the law, he recalls receiving a parking ticket a couple of times.
If he could give advice to his 18-year-old self, he would urge himself to let go of worry and treat others with the same respect he desires. If granted a superpower, he would choose the ability to turn back time. Sharing an embarrassing moment from his early days as a cook, he confesses to botching parmesan crisps in the deep fryer, wondering where all the cheese had disappeared.
When it comes to his worst job experience, he recalls the struggles of commission-based door-to-door sales, unsure if there would be any income for the week. Pondering a dream dinner-party lineup, he envisions sharing a meal with Elvis Presley, Marco Pierre White, Albert Einstein, and Amy Winehouse. His favorite ingredients to cook with are chili, peppers, and onions, considering them the holy trinity of mirepoix.
In the kitchen, he enjoys a diverse range of music, including Nathan Carter. Recently, he had the opportunity to do a cooking segment with Nathan in his new Cherrymore kitchen, alongside his friend, photographer Terrie Burton. As for his funeral song choice, he would like “My Way” sung by Frank Sinatra, signifying his tendency to do things his way in life. His book, titled “Lush,” published by Harper Collins, is now available for readers to enjoy.
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