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I spent the first 15 years of my life in the Republic of the Congo, specifically in La Côte Sauvage, where my father worked in forestry. Those years were filled with carefree and insouciant moments. Occasionally, we would visit my grandfather in France, who was a fisherman on the Île de Ré. I have fond memories of the amazing fish and fruits de mer we enjoyed there.
During my chef training, I had the opportunity to travel to Spain, America, and various parts of France. Eventually, I found my place in Marseille. When I discovered a small restaurant, I told my wife, “If it’s good, that’s great. If not, I’ll find something else.” Fortunately, it turned out to be fantastic. I have complete freedom of expression here, and the intimate atmosphere of the restaurant adds to its charm.
Marseille, with its sea, mountains, and strong North African influence, has a unique energy that sets it apart from other French cities. It feels like a village despite being an economic center. In many ways, it’s like a little bit of New York. The city offers a wide variety of delicious food. If you’re looking for spicy African cuisine, the Noailles district is the place to go. Personally, I love the Moroccan pancakes called meloui, which I often indulge in on Rue d’Aubagne. Another favorite spot of mine is Les Goudes, a charming sea harbor where you can enjoy freshly grilled fish or a fantastic fish soup while taking in the view of the boats. Pizza lovers will also find a good choice there, particularly the half and half with anchovies, olives, oregano, and cheese.
For wine enthusiasts, La Cave de Baille is a must-visit. The owner’s passion for wine is contagious, and you might end up spending hours engrossed in conversation. As for accommodations, I highly recommend staying in the Le Panier area, the historic district of Marseille. The Hôtel 96, located near the beautiful Calanques, offers a serene getaway with its lovely garden.
Marseille is not only known for its culinary and cultural experiences but also for its stunning natural scenery. One of my favorite activities is walking in the Calanques, the miniature limestone fjords. I prefer to go early in the morning, around 7am, when it’s still peaceful and devoid of crowds. The panoramic view along the coast, with its luminosity and various shades of blue, is truly breathtaking.
After a refreshing walk, I like to take a little fishing boat to Les Goudes or Pointe-Rouge and enjoy a swim in the sea. Sometimes, if I finish my restaurant duties early on Saturdays, I even have the luxury of going for a swim and returning to work afterward. That’s what I adore about Marseille – within minutes, you can feel like you’re on a holiday.
For those interested in art, the Musée Cantini is a must-visit. It specializes in modern works and offers a fantastic selection. Overall, Marseille has so much to offer – from its vibrant culinary scene to its breathtaking natural beauty. Don’t miss the opportunity to experience it all.
Make sure to check out alexandre-mazzia.com for more recommendations and information.
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