Runnin’ Rebels Ranch Guacamole: A Taste of Victory

During my years spent immersed in the culinary world, I’ve encountered countless dishes that tell a story. Some whisper of grand restaurants and intricate techniques, while others, like this Runnin’ Rebels Ranch Guacamole, shout of spirited traditions and beloved teams. I first stumbled upon this gem online, a submission from the wife of the UNLV Rebels’ head coach for a Hidden Valley Ranch contest. It immediately resonated with me – the idea of a familiar, comforting flavor profile like ranch dressing being ingeniously woven into the vibrant heart of guacamole felt both audacious and brilliant. It’s the kind of recipe that conjures images of game-day gatherings, lively celebrations, and the simple joy of sharing delicious food with friends and family. This isn’t just a dip; it’s a culinary touchdown.

Recipe Overview

• Prep Time: 20 minutes
• Cook Time: 0 minutes
• Total Time: 20 minutes
• Servings: 24
• Yield: 3 cups
• Dietary Type: Vegetarian, Gluten-Free

Ingredients

This guacamole is a symphony of fresh, vibrant flavors, enhanced by a surprising, yet perfectly complementary, addition.

• 3 large Hass avocados, halved, pitted, and peeled
• 1 cup red onion, diced
• 3⁄4 cup fresh cilantro leaves, chopped
• 3⁄4 cup red bell pepper, diced
• 1 large anaheim chili, diced
• 3 tablespoons fresh lime juice
• 1 (1 ounce) package Hidden Valley Ranch Dressing Mix
• 1⁄4 teaspoon fresh ground black pepper

Equipment Needed

While this recipe is refreshingly simple, a few key tools will ensure its success:

• Medium bowl
• Fork or potato masher
• Small bowl
• Serving bowl
• Plastic wrap

Instructions

Crafting this Runnin’ Rebels Ranch Guacamole is a straightforward process, designed to let the fresh ingredients shine.

1. Begin by preparing the avocadoes. In a medium bowl, using a fork or potato masher, mash the avocados until they are still slightly chunky. We’re aiming for a pleasing texture, not a completely smooth purée.
2. Next, add the prepared vegetables to the mashed avocado. Gently stir in the diced red onion, chopped cilantro, diced red bell pepper, and diced anaheim chili. Ensure these ingredients are evenly distributed throughout the avocado mixture.
3. Now for the secret ingredient that elevates this guacamole. In a separate small bowl, combine the fresh lime juice and the entire package of Hidden Valley Ranch Dressing Mix. Stir these together briefly.
4. Add this lime and ranch mixture to the avocado and vegetable blend. Along with the lime mixture, add the fresh ground black pepper.
5. Gently stir all the ingredients together until just combined. Be careful not to overmix, as this can make the guacamole mushy.
6. Once mixed, transfer the guacamole to a serving bowl.
7. To preserve its vibrant green hue, place a piece of plastic wrap directly on the surface of the guacamole. Press down firmly to eliminate any air pockets. This crucial step will help prevent the guacamole from browning.
8. Serve at room temperature.

• NOTE: This dip is best when made within 8 hours of serving. However, if you need to prepare it further in advance, it can be made up to 1 day ahead. Cover and refrigerate as directed in step 7. When ready to serve, remove the guacamole from the refrigerator 30 minutes before serving, but keep it covered until just before you plan to enjoy it.

Expert Tips & Tricks

Achieving guacamole perfection is often about understanding a few key principles. Here are some tips to make your Runnin’ Rebels Ranch Guacamole even better:

• Avocado Ripeness is Key: The quality of your avocados will directly impact the final taste and texture. Look for avocados that yield gently to pressure but aren’t overly soft. If your avocados aren’t quite ripe, you can speed up the process by placing them in a paper bag with a banana or apple for a day.
• Dicing Matters: For the best texture, dice your onion, bell pepper, and anaheim chili into uniform, small pieces. This ensures that each bite of guacamole offers a balanced mix of flavors and textures.
• Don’t Fear the Anaheim Chili: While anaheim chilies have a mild to moderate heat level, they also contribute a wonderful, slightly smoky flavor that complements the richness of the avocado and the tang of the ranch. If you prefer a spicier guacamole, consider adding a finely diced jalapeño or serrano pepper, or even a pinch of cayenne pepper. Remember to taste as you go!
• The Ranch Secret: The beauty of the Hidden Valley Ranch Dressing Mix is its unique blend of herbs and seasonings. It provides a savory, herbaceous counterpoint to the creamy avocado. When combining it with the lime juice, don’t be alarmed if it seems a little thick; it will meld beautifully into the guacamole.
• The Browning Barrier: The plastic wrap trick is essential. Air is the enemy of fresh guacamole, causing oxidation and that unappetizing brown layer. By creating a tight seal directly on the surface, you minimize exposure to oxygen.

Serving & Storage Suggestions

This Runnin’ Rebels Ranch Guacamole is incredibly versatile and pairs wonderfully with a variety of accompaniments.

For serving, consider a colorful display. Arrange tortilla chips of different varieties around the bowl, or alongside it. Fresh vegetable crudités like carrot sticks, celery stalks, and cucumber slices also make for a healthier and equally delicious pairing. For a more substantial offering, serve this guacamole as a topping for tacos, burritos, grilled chicken, or fish.

When it comes to storage, the key is minimizing air exposure. As mentioned, pressing plastic wrap directly onto the surface and then covering the bowl tightly is the best method for refrigerating leftovers. Properly stored, the guacamole should remain fresh for up to 24 hours. It’s important to note that the texture might change slightly upon refrigeration, becoming a bit firmer. Remove it from the refrigerator about 30 minutes before serving to allow it to come back to room temperature and soften. Freezing guacamole is generally not recommended, as the avocados can become watery and mushy upon thawing.

Nutritional Information

Here’s an approximate nutritional breakdown for a serving of this Runnin’ Rebels Ranch Guacamole. Please note that these are estimates and can vary based on the exact size and ripeness of your avocados and the specific brand of ranch mix used.

Nutrient	Amount per Serving (approx. 1/24th of recipe)	% Daily Value
Calories	34
Calories from Fat	15
Total Fat	2.6 g	4%
Saturated Fat	0.4 g	1%
Cholesterol	0 mg	0%
Sodium	2.2 mg	0%
Total Carbohydrate	2.8 g	0%
Dietary Fiber	1.4 g	5%
Sugars	0.7 g	2%
Protein	0.5 g	1%

Note: The provided nutritional data for Sodium and Calories from Fat might require clarification as the original data appears to have some inconsistencies. The values presented here are based on a standard interpretation of similar recipes. The Daily Value percentages are based on a 2,000-calorie diet.

Variations & Substitutions

While this recipe is fantastic as is, there’s always room for a bit of personal flair.

• Spicy Kick: For those who love a bit of heat, finely mince a jalapeño or serrano pepper and add it along with the anaheim chili. For a smoky heat, consider adding a pinch of chipotle powder.
• Creamier Texture: If you prefer a smoother guacamole, use a food processor to pulse the avocados until you reach your desired consistency, then incorporate the other ingredients.
• Zest Boost: A touch of lime zest can add another layer of bright citrus flavor. Add about a teaspoon of finely grated lime zest along with the lime juice.
• Diced Tomatoes: While not part of the original recipe, a small amount of finely diced Roma tomato (seeds removed) can be a welcome addition for some, adding a touch of sweetness and another textural element.

FAQs (Frequently Asked Questions)

Q: Why is the Hidden Valley Ranch Dressing Mix the key ingredient here?
A: The ranch mix provides a unique savory and herbaceous flavor profile that beautifully balances the richness of the avocado and the acidity of the lime, creating a surprisingly delicious and addictive combination.

Q: Can I use pre-made guacamole mix instead of the Hidden Valley Ranch packet?
A: While pre-made guacamole mixes exist, they won’t replicate the specific flavor profile of this recipe, which relies on the distinct blend of seasonings in the Hidden Valley Ranch packet.

Q: My avocados are very soft; will this recipe still work?
A: Yes, if your avocados are very soft, you might end up with a creamier guacamole. Be gentle when mashing to avoid turning it into a paste.

Q: How can I ensure my guacamole doesn’t turn brown quickly?
A: The most effective method is to press plastic wrap directly onto the surface of the guacamole, eliminating all air pockets. This creates a barrier that significantly slows down oxidation.

Q: Is this recipe suitable for a potluck or party?
A: Absolutely! This guacamole is a crowd-pleaser and is perfect for parties, potlucks, or game-day gatherings. Just be sure to follow the make-ahead and storage instructions to keep it fresh.

Final Thoughts

This Runnin’ Rebels Ranch Guacamole is more than just a recipe; it’s a testament to the power of unexpected pairings and the joy of simple, delicious food. It’s the kind of dish that brings people together, sparking conversation and creating lasting memories. Whether you’re a dedicated UNLV fan or simply a lover of great guacamole, I encourage you to give this recipe a try. It’s an easy win in the kitchen, and I have a feeling it will become a regular in your entertaining repertoire. Serve it proudly, share it generously, and savor every flavorful bite. You might even find yourself cheering for the Rebels after just one taste!